On Thanksgiving our family shared this amazing side dish of roasted butternut squash, it was so amazing I am attempting to recreate it today. So I cut up the butternut squash added some apple, walnuts and some craisins. I coated the mixtured in butter, cinnamon, nutmeg, vanilla and chia seeds. I drizzled the mixture with some honey and placed it in the oven to roast.
Now I wait, I did my prep and I get to see the results. When Adam gets home from work we will feast on soup and roasted squash!